Niki Mohtat

Hey, I’m Niki – a mum of two, a food ingredient detective and a fertility and pregnancy dietitian. I help women optimise their nutrition and lifestyle during their reproductive years to help ensure a smooth pregnancy and postpartum journey.  

I’m here to guide you through what is arguably the most important time in a woman’s life to have optimal nutrition – for it not only impacts your health but your children and possibly your grandchildren too!

Through personalised nutrition consultations, I provide you with the knowledge to understand how to truly nourish you and your baby during pregnancy so that you can feel confident and in control of your choices. Decluttering your brain space to rely more on your special superpower (intuition) rather than what’s trending on the internet.

Qualifications:

  • Bachelor of Medical Science (UTS)

  • Master of Nutrition and Dietetics (USYD)

  • Completed “ASCIA Food Allergy and Adverse Food Reactions Course for Dietitians” in 2024.

  • Completed Specialist in Prenatal Nutrition (SPN) training through the Institute of Prenatal Nutrition under Lily Nichols RDN in 2025.

A woman in a yellow patterned dress sitting on a wooden chair in a room with a white wall, a tall potted plant, a woven basket with yellow lemons, and a smaller basket on the floor with more lemons.